This menu is subject to change to ensure fresh seasonal ingredients are served to your plate.

Pastry Basket
In-House Pastries | Fruit Preserves | Whipped Butter
25

Fruit Plate
Assortment of Fresh Fruit
21

French Onion Soup
Beef Broth | Port | Fried Bread | Gruyere
21

Wedge Salad
Buttermilk Ranch | Smoked Bacon | Tomato | Blue Cheese | Pickled Onions
24

Salmon Gravlax
Cured Salmon | Medium Boiled Egg | Cucumber | Tomato | Dill Chèvre | Pickled Onion | Grilled Sour Dough
37

Oysters on the Half Shell
Hot Sauce | Mignonette | Lemons
30/6 | 50/12

Oysters Rockefeller
Bacon | Spinach | Breadcrumbs
30/6 | 50/12

Shrimp Cocktail
Chilled Prawns | Vodka Cocktail Sauce
35

Lobster Arancini
Arborio | Mozzarella | Atlantic Lobster
21

Eggs Benedict
House Baked English Muffin| Poached Egg | Béarnaise | Triple Cooked Home Fries

Peameal 26 | Citrus Cured Salmon 38
Florentine 26 | Lobster 39 

Waffles
Cherry Jubilee 28 | Bananas Foster 28

Steak and Eggs
Choice of Steak | Chimichurri | Two Eggs | Triple Cooked Home Fries
12

RIB EYE

Norwich Farms, Canada
22 oz | AAA Corn-Fed
135

A5 Hokkaido Black, Japan
11 oz | Wagyu BMS 12
299

STRIPLOINS

 Alberta High River, Canada
14 oz | Prime Corn-Fed
91

Creekstone Farms, USA
12 oz | USDA Prime Angus
96

Wagyu Burger
Boston Bibb | Havarti | Herb Aioli | Tomato | Red Onion
34

Prime Rib French Dip
Demi Baguette |  Swiss Cheese | Caramelized Onions | Beef Demi | Tallow Fries
23

Mac & Cheese
Bechamel | Garlic Crumb | Gruyere 
Add Lobster 15
23

Triple Cooked Home Fries | 12
Papi’s Tallow Fries  | 15
House Greens | 10
Fresh Tomato | 10
Mushrooms |18

Citrus Cured Salmon| 16
Béarnaise | 7
Local Farm Egg | 3

Executive Power Lunch

Two Course Menu – $50 Served In 50 Minutes

Lobster Aranchini
Arborio | Mozzarella | Atlantic Lobster

This menu is subject to change to ensure fresh seasonal ingredients are served to your plate.

Oysters on the Half Shell
Hot Sauce | Mignonette | Lemons
30/6 | 50/12

Shrimp Cocktail
Chilled Prawns | Vodka Cocktail Sauce
35

Oyster Rockefeller
Bacon | Spinach | Breadcrumbs
30/6 | 50/12

Papi’s House Salad
Chopped Greens | Charred Lemon Dressing | Iberico Ham | Focaccia | Chopped Egg | Blue Cheese
30

Steak Salad
Choice of steak | Romaine | Buttermilk Ranch | Garlic-Herb Croutons | Red Fox
12

Wagyu Burger
Boston Bib | Havarti | Garlic Aioli
Tomato | Sliced Onion
33

Crispy White Perch
White Fish | Coleslaw | Lemon | Tartar Sauce
37

RIB EYE

Norwich Farms, Canada
22 oz | AAA Corn-Fed
135

A5 Hokkaido Black, Japan
11 oz | Wagyu BMS 12
299

STRIPLOINS

 Alberta High River, Canada
14 oz | Prime Corn-Fed
91

Creekstone Farms, USA
12 oz | USDA Prime Angus
96

Cowboy Butter | 6

Triple Cooked Fries | 15

Grilled Lobster | 48

Oscar Style | 35

The Dinner Menu

This menu is subject to change to ensure fresh seasonal ingredients are served to your plate.

Beef Tartare
Hand-Cut | Garlic Aioli | Hot Sauce | House Gaufrettes
33

Bone Marrow & Escargot
Chimichurri | Herb Watercress Salad | Charred Lemon
33

Pan Seared Scallops
Brown Butter Beurre Blanc | Trout Roe | Chive Oil | Bacon | Squash puree
38

Shrimp Scampi
Garlic Butter | Spinach | preserved Lemon | Tomato | Almonds
32

Oysters Rockefeller
Bacon | Spinach | Breadcrumbs
30/6 | 50/12

Roasted Chicken
Green Bean | Pearl Onion | Papi’s Mash | Chicken Sauce
39

Cape d’or Atlantic Salmon
Brown Butter Beurre Blanc | Pearl Onions | Confit Potatoes | Squash
44

Champagne Seafood Pasta
Parmesan | Chive | Lobster | Shrimp | Garlic Confit
45

Lewis Farms Ontario Rack of Lamb
Turnips | Roasted Carrot | Papi’s Mashed | Lamb Sauce
65

RIB EYE

Norwich Farms, Canada
22 oz | AAA Corn-Fed
135

A5 Hokkaido Black, Japan
11 oz | Wagyu BMS 12
299

STRIPLOIN

High River, Canada
14 oz | Prime Corn-Fed
91

Creekstone Farms, USA
12 oz | USDA Prime Angus
96

Sea Scallops
Wine | Fresh Herbs | Butter
24

Grilled Bone Marrow
Chives | Maldon Salt
19

Mac ‘N Cheese | 19
Add East Coast Lobster
Single | 23 Double | 42

Turnip Squash Gratin | 19
Squash | Rutabaga | Bacon | Sage

Papi’s Buttery Mashed | 15

Double Stuffed Potato | 19

Triple Cooked Fries | 15

Chimichurri | 6

Bone Marrow Gravy | 9

Cowboy Butter | 9